Interested in starting your own entrepreneurial journey in food and beverage but unsure what to expect? Then read up on our interview with Peter van Vliet, CEO of Swiss Natural Foods, located in Dover, Delaware, USA.
What's your business, and who are your customers?
We sell functional protein bars. T-BAR is a high protein content bar with extra ingredients that makes you perform better in the gym. Powerful Ashwagandha, Tongkat Ali, Zinc, Magnesium, and Vitamin D will help you outperform yourself.
Tell us about yourself
We are really convinced about the workable substances in our protein bar. These ingredients truly have a very positive effect on your body. Lots more people should know this and feel so much better.
What's your biggest accomplishment as a business owner?
Getting our product out there and getting it in the US market. All were developed, planned, and organized from Switzerland and successfully brought to the US market.
What's one of the hardest things that come with being a business owner?
Getting our product in regular shops is quite challenging. It's one thing that buyers like your product and are impressed by your product. Having the product actually on their selves is harder.
What are the top tips you'd give to anyone looking to start, run and grow a business today?
- Stay positive
- Work hard
- Be creative
Where can people find you and your business?
Website: https://www.swissnaturalfoods.com/
Facebook: https://www.facebook.com/Swiss-Natural-Foods-102410105061545/
Instagram: https://www.instagram.com/foodsswissnatural/
Twitter: https://twitter.com/Swissnaturalfo1
LinkedIn: https://www.linkedin.com/company/swissnaturalfoods/
If you like what you've read here and have your own story as a solopreneur that you'd like to share, then email community@subkit.com; we'd love to feature your journey on these pages.
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