Interested in starting your own entrepreneurial journey in food and beverage but unsure what to expect? Then read up on our interview with Jennie Neu Sipkay, Owner of Neu Kombucha, located in Farmington, MI, USA.
What's your business, and who are your customers?
Neu Kombucha started from the love of developing nutritious and helpful drinks. Neu Kombucha flavors include The Blues, Pineapple Ginger, Lavender Lemonade, Root Beer, Super Berry, Tart Cherry Ginseng, Ginger, Turmeric Ginger, Chaga Kola, and other seasonal flavors. Neu’s Farmington shop also has rotating flavors on tap for all your filling needs. Our customers are the public. You can find our retailers listed on our website.
Tell us about yourself
I started this business to help people, and this motivates me to this day to keep going.
What's your biggest accomplishment as a business owner?
The business lasting for almost 9 years.
What's one of the hardest things that come with being a business owner?
Presently, pricing of products.
What are the top tips you'd give to anyone looking to start, run and grow a business today?
Be original, organized, and flexible.
Where can people find you and your business?
Website: http://neukombucha.com/
Instagram: https://www.instagram.com/neukombucha/
If you like what you've read here and have your own story as a solo or small business entrepreneur that you'd like to share, then please answer these interview questions. We'd love to feature your journey on these pages.
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